This is my second time to this restaurant. Previously I was introduced by my "kaki makan" friend. Pan Heong Restaurant (品香吃家小馆) is quite easy to find as it is located at the corner lot of Medan Batu Cave.

Once there you may find Pan Heong is packed with customers most of the time. Pan Heong is famous for its Snakehead Porridge with century eggs (生鱼片皮蛋粥) , Steamed Fish Head , Fresh River Prawns with Keoy Teow Noodle (生虾河粉) and last but not least Fried Noodle mamak style (Mee Goreng Mamak).

For my visit this time, I ordered the regular Snakehead Porridge with century eggs (RM5.80 per head), Mee Goreng Mamak (RM5.50)and Deep Fried Foo Chuk (Tofu Skin or Yuba) which is RM6.60 per plate. Overall, we are very satisfied with the taste and price. We will definitely go again to try out the steamed fish and Fresh River Prawns with Keoy Teow Noodle.

* For more photos, checkout my flickr photoset

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Address:
Pan Heong Restoran (品香吃家小馆)
No. 2 Jln Medan Batu Caves 2
Tel: 03-6187 7430
Business Hours: 8:00 a.m. – 3.30 p.m.