If you are looking for some adventures and a place for “makan” which is not far from Kuala Lumpur, then the Fish/Vegi Farm Restaurant (菜园酒家) is the right place for you. Located along the road to Hulu Langat, this restaurant is quite secluded and hidden.

Restaurant built on stilts

Fresh fish caught from the pond

However, once you are in the restaurant, it is quite a refreshing experience. You may find yourself transported to a farm land surrounded with hills where the restaurant is actually is built on stilts and located on top of a fish pond. To make things more interesting, all fishes served are actually caught freshly from the pond.

Pakul Bawang Putih

Ayam Goreng Daun Limau

Lala Goreng Cili

In terms of food selections, there are plenty of choices too especially for seafood. For our dinner, we ordered BBQ Japanese Snails (RM22), Steamed Tilapia Limau Thai-Style (RM30), Tomyam Sotong with Coconut milk (RM18), Lala Goreng Cili (RM13), Pakul Bawang Putih (RM15), Ayam Goreng Daun Limau (RM15). As for desserts, we ordered Mango with Sticky Rice (RM8) and Tum Tim Krob or Water chestnut (RM5).

Steamed Telapia Limau Thai Style

Tub Tim Krob

Mango with Sticky Rice

BBQ Crabs

Overall, the price was quite ok. For 5 persons, we spent around RM181. Definitely a good place to explore for good foods and nice surroundings.

** For more photos, checkout my flickr photoset.

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Fish Farm Thai Restaurant,
KM4, Jalan Ampang,
Hulu Langat, 68000, Ampang,
Selangor
Tel : 017-2515235 / 019-2606493
Opening Hours: Mon – Sun 10.00 am – 10.30 pm